LinkWithin

Related Posts Plugin for WordPress, Blogger...
Showing posts with label Super Bowl. Show all posts
Showing posts with label Super Bowl. Show all posts

Monday, January 25, 2016

Super Bowl Party? Let Pollo Tropical Cater!

Can you believe Super Bowl time is almost here? Are you having friends over for the big game this year?  Let Pollo Tropical help you out with their delicious food! 

    Game day favorites from Pollo Tropical include:

  • 50 Tropical wings with Pineapple Rum sauce for $35.50
  • 4 lbs. of Mojo Pork for $38 and a dozen sugar-cane rolls for $2.50 – perfect for homemade sliders when you add their Guava BBQ sauce.
  • Island wrap platter for 20 people for $63 – including the Chicken Caesar and Chicken Quesadilla wraps.
  • Fresh brewed mango iced tea, lemonade, fruit punch and PowerAde gallons for just $4.99.
  • FREE Sauce – all of Pollo Tropical’s signature sauces are complimentary! 


Call 1.866.769.7696 to place your catering order and use the code word “Football” to get 15% off!!


** I received no compensation for this post, just sharing information from one of our favorite places to eat! **

Sunday, January 29, 2012

Delicious Savory Super Bowl Party Food!

I'm looking forward to making some yummy treats for my family next Sunday. Katie is the only one who really loves football, but the rest of us enjoy all the fun commercials! This year, I'm making a cheesy, corn-y Mexican flavored dip, and my most favorite Buffalo Chicken dip. I'll serve them with carrots, celery and Tostito Scoops. I'll probably add my Easy Peasy BBQ Chicken Pizza to the spread, too.



Cheesy-Mexicorn Dip (serve warm!)

1 8 oz pkg Cream Cheese, softened (you can mix this with a little taco seasoning for more spice)
1 15 or 16-oz Can Refried Beans (I use fat-free)
1/2  (or full) can Hormel No-bean Chili (I like the Turkey No-Bean Chili - if you use 1/2 can, freeze leftover chili in a ziploc bag flat in the freezer for next time!)
1 can Mexicorn or white corn, drained
**optional** chop a handful of black olives coarsely, throw them on top of the corn
1 8-oz pkg Mexican-blend Shredded Cheese

Spread cream cheese in the bottom of a 9-inch pie plate. Spread beans, then the chili, then the corn, (and olives, if you use them) on top of cream cheese. Sprinkle shredded cheese over all. Bake at 350 degrees for 15-25 minutes until cheese is melted. SOOOOOOOOOOOO good!  Drizzle ranch dressing over the top, serve with corn or tortilla chips!




Buffalo Chicken Dip (served warm)

1 8-oz package cream cheese, softened
1/2 cup blue cheese salad dressing
1/2 cup Frank's® RedHot® Buffalo Wing Sauce
1 cup shredded sharp cheddar cheese (can use mozzarella, parm, blue, or any other cheese instead)
2 (9.75 ounce) cans Swanson® Premium Chunk Chicken Breast in Water, drained

Heat the oven to 350 degrees. Mix the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until it's smooth. Stir in the dressing, hot sauce and shredded cheese, then stir in the chicken. Bake for 20 minutes or until the chicken mixture is hot and bubbly. Stir before serving.  Serve with carrots, celery, pita or other chips, crackers.

We're gonna be rooting for the Patriots next week ~ Katie really likes them!  How about you ~ which team has your vote? And what delicious foods do you serve on game day?  I'd love to see your favorite recipes, leave me a comment!



Saturday, February 5, 2011

A fabulous freebie for Super Bowl Sunday!! (Thanks Mr. Peanut!)

Mr. Peanut is giving away 25,000 samples of Planter's Flavor Grove Almonds on Super Bowl Sunday at
6 pm EST!  If you are lucky you'll receive a coupon valued up to $3.49 so you can sample these almonds for yourself!  To get your coupon, head to the Mr. Peanut Facebook page and "like" them,  then click the Game Day Tips tab for all of the details of the giveaway!!  Good luck!